Town Guide

Moiliili’s Japanese Kitchen, where you can enjoy Niigata-grown Koshihikari rice and homemade flavors. For lunch, we offer Chicken Nanban and bento boxes; in the evening, we serve over 40 varieties of ...

As a first step to promote tonkatsu, one of Japan's traditional dishes, to the world, we opened our first U.S. restaurant in Hawaii ・ Waikiki. You can now enjoy the authentic taste of Japanese tonkats...

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

This Kisarazu restaurant was founded in Meiji 30. For over 100 years, we have been committed to serving dishes that showcase Kisarazu’s unique ingredients and providing warm hospitality.

"Umi-Bozu" is located about a 2-minute walk from the East Exit of Kisarazu Station. We operate as a casual izakaya where you can enjoy meals and drinks, with a focus on seafood and oden. We source fre...